You can definitely hear Robert Duvall shouting I love the smell of Desert Heat in the morning in Apocalypse Now. (80 CAL)
100 Crispy Jumbo Wings with up to 3 of your Favorite Flavors! The snap of the dill pickles added a sweet crunch. Then again, there are others who are proponents of the creamy pasta sauce. Our classic Buffalo enhanced with a Ghost Pepper kick! It tastes like a line cook took a bottle of Frank's Red Hot and mixed it with a little butter then tossed it in wings. This doesnt taste like too much. TGI Fridays Introduces 6 New Wing Flavors, Including SRIRACHA BUFFALO And PB&J. . (0 - 230 CAL)
The problem is, Wingstop stopped. Better judgment be damned. The saltiness and acidity work off each other well, and the combo of both will make you reconsider ordering sauced-up wings. To find the best flavor, we ordered 'em all, opting for the original Hooters breaded wings for the sauces, and naked wings for the dry rub. Teriyaki - This has a very light sauce, and almost appears unseasoned, which is good. By the end of wing one, you're feeling it. Regular (280 - 320 CAL)
4. Also, the Buffalo flavor is a little weaker. The biggest thing to know about Buffalo Wild Wings take on teriyaki is that the name is vaguely accurate. Tabasco's other new flavor, Roasted Pepper, is as close to a proper barbecue sauce as Tabasco veers. And now, without further ado, every Buffalo Wild Wing flavor, ranked by wildness. This flavor really ought to be called Habanero Mango. When they say spicy Korean, they mean it. Honey BBQ. While peanut butter and jelly wingssoundwholly unappealing, there's something that makes peanut butter work really well with spices and other seasonings to create a sauce that is often used in Thailand to give their dishes a savory yet spicy flavor that is totally unique. Much like Hawaiian Punch and Hawaiian pizza, really the only thing Hawaiian about this Wingstop sauce is its name. Ranking all 24 flavors at once proved to be a little cumbersome to do at once, so I ended up breaking the wings down into four divisions of six wings (more on seedings here), with the final winner to be named on Thursday. It's likely that a sauce like this would have zero balance, ending up nothing but a sticky, oddly-flavored mess. We set out to answer this question, establishing once and for all what it means to be wild. fly on over. The sauce is intensely sweet with strong Asian influence, a little more reminiscent of orange chicken than anything you'd find at a Korean restaurant. However, for those who are comfortable squirting straight sriracha into their mouths (Read: me), it's all about the balance and how much the heat and flavor work in harmony. Atomic wings are not messing around, and if you love heat and hard-core black pepper flavor, this one will top your personal ranking. The only reason these are lower on the list is the lack of a more complex flavor profile. Its sticky and packs plenty of soy. It has a different sort of spiciness, a bit more peppery while retaining that nice umami/teriyaki flavor in the background. Always satisfying. Cajun Teriyaki - I wasn't sure what to expect from this one, but came away impressed. 3. (2,797 - 3,707 CAL)
Sure, it's got a nice creamy mustard sauce, but it doesn't have that nice sweetness, and a honey mustard without sweetness is like a revolution without dancing -- not worth having. Beginning Jan. 4, new menu features seven items, including pizza, WingStreet Wings, Hershey's desserts, Tuscani pasta, signature sides, and Pepsi beverages, for $5 each when ordering two or more. The breading is the magic that is Hooters' hot wings. But our guess would be foodies who just came off a 10-day juice fast and ate these as their first solid food in over a week. Or disappointed if your idea of wings includes more kick. The whole staff is nice including the guy mopping the floor who told me to be careful on my way out. Golden BBQ - My mouth is confused. Our classic Buffalo with a hint of heat and a creamy buttery texture. Ranch is more like the sauce you dip hot wings in to take the edge off. We have to give kudos to Buffalo Wild Wings for taking the classic Buffalo sauce and forming it into a rubits an outside-the-box concept that we salute it for attempting. West Texas Mesquite gets little hype, but crushed the Sweet Divison all the same. Oddly enough, this is the only flavor at Wings Over to incorporate cheese at all, and one of the few that's strictly savory, without any hints of sweetness or heat. What's the best flavor of Wingstop wings? however, that's a really unfair description of curry flavor and really diminishes just how complex and delicious a curry sauce can be. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement, Privacy Policy and Cookie Statement, and Your Privacy Choices and Rights (each updated 1/26/2023). What's better with meat than a good old-fashioned barbecue sauce? So here are the chicken wings flavors that we tried, ranked according to how good we liked it (with 1 being the highest): 1. We wouldn't recommend doing a split order with this and BBQ, but try ordering a dry rub of Lemon Pepper or Salt & Vinegar and dipping it into this sauce. But that saccharine moment quickly gives way to something far more serious, as the habanero makes a slow move to the front of your palate and takes over the flavor. In this case, it's not nearly as noticeable as some of the more butter-driven flavors, and the citrus adds intensity to the already-powerful hot sauce. Coca-Cola, Diet Coke, Sprite, Lemonade. Simply the Worlds Most Interesting Travel Site. The honey BBQ sauce is rich in color and has a nice smoky flavor. It can't really be the star of the show, and when it comes to chicken wings, the sauce has to be the star. Romaine Lettuce, Parmesan Shavings, Croutons, and Caesar Dressing. With less heat, and more of a smoky BBQ flavor, these wings are a treat. 2. It might just come in handy later. Curry sauce would be a great wing coating if only to give people something a little different than what they are used to. If ever in doubt, just go with Honey BBQ. A snack serving of 6 wings (boneless or bone-in) is around $6.79. Our wing restaurant has cold beer & open late. 4 Hand-Breaded Tenders with your Favorite Flavor! Caribbean Jerk The Caribbean Jerk is a sleeper hit. However, some places will serve lemon pepper wet wings coated in clarified butter, so as to enhance the flavor of the lemon pepper while still giving a saucy texture. Pregnancy and parenting news, given to you in a way nobody else has. Discuss amongst yourselves. Yet it hurt all the same. A bold take on the sweet and sour. Sure, Louisiana hot sauce is the standard for wings, but harissa would deliver something far more complex while still making people's mouths water (and their tongues burn). West Texas Mesquite gets little hype, but crushed the Sweet Divison all the same. More than any other sauce on this list, sweet chili offer the most perfect balance of sweet and spicy. You're not going to be eating these past when you're full to get more of the endorphin rush you might from other sauces. Lemon Pepper The Cinderella story of the contest. Game changer! A powerblend of peppers. These wings are about as cajun as Adam Sandler playing a guy from the backwater swamps of Louisiana in "The Waterboy." What's that? (Click here to check out the final rankings, 1-to-24, including the final winner. Second, while marinara is great on many different foods, it is a really specific flavor that needs other things to balance it out, like mozzarella, parmesan, or fresh basil. (Similar to B-1). If you live for spice, Atomic is your sauce. Louisiana Rub Lemon Pepper Mango Habanero Cajun BBQ Spicy Korean Q Hawaiian Atomic Cajun Hickory Smoked BBQ Mild Hot Lemon Original Hot Garlic Parmesan Orange Szechuan Lemon Garlic The golden-hued skin is paper-thin but crunchy, while the meat is moist and perfectly salty. Following in their prices are boneless wings, which consumers can purchase in quantities of 16, 24, or 48 for an average price of $16.49, $22.99, and $39.99. So as it seems Wingstop istaking over America, you will likely soon be faced with the dilemma of figuring out which of its flavors to order for a big night in. The name actually prevents this sauce from ranking higher: For the chains second hottest sauce, youd expect it to be just a little bit wilder, but it doesnt quite feel like a lit firecracker going off in your mouth. The honey/BBQ end result isn't very BBQish, but that golden honey sweetness is worlds apart in terms of deliciousness. But if you're a fan of this flavor, do yourself a favor and just get it somewhere that you know does it well. (680 CAL)
Tenders. But no matter, this sauce is so good you'll keep eating them anyway. Unlike several of the other seasonings, you can taste that everything thats supposed to be in herenamely the chipotle and BBQ flavoringand its coated to perfection. (15,731 - 20,281 CAL)
Want more Thrillist? I loved it. You can also order a 4-piece of naked tenders for $8.99 or a 6-piece of extra crispy wings for $10.49. (140 CAL)
It's not upsetting anyone. Yo, Ma. At first, one might disagree, as the first bite is one of sweet, syrupy goodness that's almost indistinguishable from the Hawaiian. Its not bad, but the lime presence does feel a little off. 5. These wings are coated in a sauce that is made from peanut butter and grape jelly, which frankly sounds like a nightmare. There might be nothing more beautiful than a pile of perfectly sauced wings, just waiting to be devoured. We're looking for complex flavors, like chile, coconut milk, and curry. This is good for folks that want to dip their toe into the hot pool. Tenders. For children, the heat-sensitive, and those just dipping their toes into the wonderful world of wings, no sauce works better than the Hickory Barbecue. The flavors are strong, and these wings always smell incredible. By Posted 2880 e airport dr, ontario, california, usa In is thelma ritter related to tex ritter Whether your preference is spicy, sweet, or something in between, Buffalo Wild Wings has you covered. There's some barbecue, there's some cajun, but their strong individuality doesn't lend itself well to a partnership. The flavor from the Sun Chips rubs off onto the Cheetos in the bag and honestly, I didn't hate it. This is basically garlicky buffalo sauce. For those familiar with authentic jerk, this sauce isnt spicy, but it still hits the spot. Its definitely accurately named, but if youre looking for any sort of, uh, pleasurable flavor, another sauce or seasoning is your best bet. Peanut butter and jelly wings? If not, well, you're not going to get past bite five. This sauce winds up at the bottom of the list for a lack of creativity and a total mess of a flavor. That is unless they're those strange people who think ranch is the be-all end-all of sauce. When it comes to hot flavors, so much of it comes to personal preference. Each of these wings is the salt equivalent to 26 Cheez-It Baked Snack Crackers. It isforever trapped in a, when it comes to the menu. Two flavors would combine togetherin this case, Hot Wings and Blue Cheesein one bag and Doritos Collisions Hot Wings Blue Cheese was a standout from the line. Honey BBQ was just as good as I remembered. Its almost as if the honey portion of the name was the only ingredient emphasized in the sauce. As a product, Wings Over is at the center of a raging cock-a-doodle fight over bone-in vs. boneless. It's just that Wingstop does not, and might do well to just take these off the menu altogether. Cajun Blackened - A dry rub with good charred black taste, Cajun Blackened is savory, peppery but doesn't have much heat, which is good. If you get a really good honey garlic sauce, then you'll probably also notice hints of umami from the inclusion of soy sauce and maybe even a touch of sesame oil. Here's what is: Honey Mustard's not that sweet. As the companys name suggests, these arent your average wingstheyre wild wings. But when stacked up against the competition, it didn't hold up. Yes, fish sauce is made from fermented anchovies, but that is what gives it such umami power! Reagan's House of Pancakes. (0 CAL)
Fire Wings at 3430 Tully Rd, Modesto, CA 95350 offers the best chicken wings in California. You'll find more natural lemon flavor in a variety pack of Whiteclaws, and that synthetic tinge drags down every sauce in Wingstop's lemon family. Honey garlic is the go-to to wing sauce when you're not in the mood for something too spicy. Our menu was created based on a simple principle - to share our love for authentic Buffalo wings with the world. But wing lovers won't be mad at it either, as Wingstop nails the flavor while still offering something a little more palatable to the masses. Our chicken is now marinated in buttermilk for a whole new flavor. 2. Check back later for the reader vote finalists this afternoon and the final rankings Thursday morning. Endless Possibilities. The lowest vote-getter in the fan poll did little to win me over. Wings. 2. Medium. All rights reserved (About Us). 50 Crispy Jumbo Wings with up to 3 of your Favorite Flavors! This flavor got nudged from a crowded BBQ Division to a stacked Sweet Division. Cajun Teriyaki (30 CAL) Teriyaki and Cajun spices. Meanwhile, the other 41 percent is too busy eating masterfully flavored, easy-to-eat fried chicken stalactites. It's the embodiment and winner of this division. 4. Emma Glubiak. We got the ribs, wings, and onion rings. Fries. These wings definitely need help to be successful, and if you need help you're not landing near the top of the list. Instructions. Download now. It shouldn't be as good as it is, and that is what makes it wild. The people here are so nice! 2023 Advance Local Media LLC. It's got a nice BBQ sweetness, and then that onion flavor comes through on the back end with that sort of grainy, almost salty flavor, which provides a cool balance. ), As a franchise, Wings Over is very much the, of food delivery. 2. However you feel about it, there's no denying that it shouldn't be put on wings. The $9 price point is a bit steep . Eating warm apple pie with ice . It's extremely popular with students, the go-to place for wings. And the price will most definitely appeal to . A perfect go-to for Wings fans. If you prefer sweet and smoky barbecue sauce rather than hot, red sauce, then these will suit you perfectly. Caramel may be great for adding to other flavors in order to up the sweet factor, but on its own, It's maybe just a little too flat. Unfortunately, thats not how were grading this bad boy. this is partly due to them being mentioned on Donald Glover's FX show,Atlanta, which highlighted a particular kind of lemon pepper wing: the lemon pepper wet from JR Crickets. Come along for the ride! Domino's Copycat Chicken Wings Recipe - Recipes.net. By the end of wing three, you'll be sweating and not knowing why. It's like a less-good honey barbecue with less pure sweetness and a little more of that BBQ tang. Chang's frozen dinners. Wrap (480 - 1,085 CAL)
These Vegetables Have The Lowest Carb Counts. It's creamy, which is a weird sauce texture to have on wings. You get lots of chicken taste with the teriyaki acting as the background, if you're looking for the teriyaki to dominate, it doesn't do it here. Its the standard-bearer for all things parmesan and garlic in the world of fast-casual chicken wings. But then you take a bite of the stuff, and realize much of what you thought was garlic was actually parmesan cheese. Louisiana Rub Flavor Type: Dry Description: Louisiana Rub is for those who want their chicken wings dry and not drenched with sauce. However, it more than compensates with a complex flavor profile. But some are better than others, so to help you choose we tried all 14, took a few antacids, and ranked them all from worst to first. Mustang Ranch - While it doesn't have quite the punch of a Cool Ranch Dorito, the concept is the same. On the other hand, the Orange Chicken has the. Epic Wings is located at 13037 South La Grange Road, Palos Park, IL 60464, and is open for dine-in, to-go, and delivery Monday through . Mix together baking powder, garlic powder, salt and pepper in a large bowl. when people think curry, they probably think it's going to be burn-your-mouth off spicy. These are 25 chicken wing sauces ranked from worst to best. Set aside. The yin and yang of the mango and habanero create an absolute wrecker of a sauce, and one thats more wild than a Friday night at a frat party. Does that make chicken wings little more than sauce delivery vessels? 1. 3. Still, it can be a bit much for some people, which is why it's often used in sparing doses to enhance other flavors, rather than trying to stanf out on its own. Lemon Pepper. Teriyaki Traditional Teriyaki (60 CAL) Sweet and tangy with flavors of soy, garlic, and pineapple. They are a shoulder shrug in chicken wing form. Theres a strong tone of buffalo and a mild heat. Coca-Cola, Diet Coke, Sprite, Fanta Orange, Barq's Root Beer, Dr Pepper. From there, hungry customers pick a delectable sauce or dry rub to add extra flavor to the meat. Cruisin' Altitude (2) I swear this is just as hot if not loss hot than Wimpy. It's the ultimate crowd pleaser. I ate all the wings. The chain's version is insanely flavorful, and it gets bonus points for pairing well with almost any sauce on the menu. While honey garlic wings can vary wildly in quality, good ones can be a real trat, and a nice break from any of the spicier sauces. Okay. It's a bullseye combination of textures, and if Wingstop had aimed. Kickin' BBQ - Like a weak buffalo with a little barbecue sweetness, it's hard to tell whether this is a hybrid wing, or one that's just confused. It doesn't start off hot, but the deep chili heat pours out from the back end for a nice little burn. The end result was four bags (one just for the dipping sauce and celery), 24 individually labelled styrofoam containers and the abandonment of the idea eating anything else for about 24 hours. I still like it. The traditional Jamaican sauce taste can actually be found in the Buffalo Wild Wings version, with its mild and tangy flavor sure to satiate fans. (And by that, I mean it's going to remain a hotly contested affair that ends up going both ways before never getting settled). Oriental Sesame came out of nowhere and took no prisoners. If you're a Buffalo Wild Wings connoisseur, you know that a lemon pepper dry rub has been a staple on the menu for a while. 1. This flavor got nudged from a crowded BBQ Division to a stacked Sweet Division. It's got that real nice Oriental sweet and savory taste - If this showed up in a Chinese food order, it'd be devoured in a heartbeat. If you ever buy some of those canned chipotles, save the sauce! It gets everywhere, no matter what you do. But when comparing it directly to other flavors, it doesn't hold up. However, it is at least balanced out by the smooth, subtly sweet flavor of the mango. Coca-Cola, Diet Coke, Coke Zero, Sprite, Mountain Berry Powerade, Dasani Water, Honest Tea (16oz). Now make no mistake, hard-core wing traditionalists might feel a little deceived by Wingstop's definition of "hot," because anyone with a spice tolerance could clear an entire plate of these without even thinking about a glass of milk. 11. Mango habanero combines the sweetness of mango with the considerable heat of habanero peppers. Not as hot at the hots, not as savory as the savories, not as sweet as the sweets: Jamaican Jerk is the wild card flavor. Of course, this origin story has been disputed, and there have been several other historical cases of people selling deep-fried chicken wings at their restaurants. By James Dator Feb 1, 2019, 11:00am EST But when an actual order comes around and -- inevitably -- three or more people want in, the arguments emerge. Sandwich (770 - 1,288 CAL)
That's what makes it the best Subway sandwich variety. This review was requested by many . Buffalo wings are the original. It can also be used to make a pretty good wing sauce. Parmesan Cheese:A tasty combination of garlic, Provencal herbs and parmesan. (20,000 - 25,133 CAL)
But, in true Korean fashion, they just may be a little more subtle about it than their American counterparts. It's not an intense heat, but those who are especially sensitive to spice should take heed. It's got this almost bacon-y saltiness to it. Chicken wings used to be nothing more than scraps. On the other hand this wasn't even that hard of a call. There are definitely a few standard wing flavors that are by far still the best. Endless Possibilities! No one should be surprised that a flavor called Mild landed itself squarely in the middle of the pack. Oriental Sesame came out of nowhere and took no prisoners. A cool, well-done hybrid. 1 overall seed comes with its signature yellow sauce pouring from every orifice. sure, they may not be near the same level as a ghost pepper, but they can still deliver a significant kick of spice. (50 CAL)
For example, maybe making a chocolate cherry sauce for chicken wings is not exactly the best or most appetizing idea. One almost wonders if Wingstop put a little bit of its mild sauce in its barbecue sauce, adding a little hint of heat to make the flavors more complex. jack and the cuckoo clock heart wiki / jennifer gates rancho santa fe / wings over flavors ranked. Buffalo Wild Wings does the flavor right by transforming it into a sauce. 16 Hand-Breaded Tenders with up to 3 of your Favorite Flavors! A flavorful blend of citrus and spice. If someone in your crew insists on ordering these, make them get their own order. This is how friendships end, families are destroyed and how Rome fell to the Visigoths. Let me preface the rest of these rankings by stressing that I've eaten at The Hangar/Wings Over since I was in eighth grade, coming up to catch UMass games. 3. 9 Crispy Jumbo Wings with up to 2 of your Favorite Flavors! The naming aside, this sauce is solidits like an amped-up version of Buffalo Wild Wings Mild sauce (more on that in a bit). Other than that, it just kind of hangs out. If there is a divisive flavor among the Wingstop lineup, it is Hot Lemon. Starbucks Introduces New Pistachio Cream Cold Brew. Hickory Smoked BBQ. I suppose it starts at the eponymous clustercluck at the center of the business model for Wings Over, the particular nomenclature applicable when a bunch of college students huddle around a phone and try to break down a $14 order of chicken at 1 a.m. on a Thursday. Here's all 24, ranked, as eaten in one glorious sitting. It doesn't start off hot, but the deep chili heat pours out from the back end for a nice little burn. Their iteration is neither too cheesy or too garlicky, but still gives off a big, bold taste. Sure, it may often play second fiddle to the hotter or sweeter wing sauces, but depending on where you go, the barbecue wings might just be your best bet. And part of the reason Wingstop has gotten so popular is that it really does offer something for everyone. It leans more on the savory end of the BBQ spectrum. A nice deep paprika, spice-heavy taste up front, very earthy chili flavor, then -- boom -- the heat on the back end comes roaring up from the back of your throat. (0 CAL)
A sweeter version of our Traditional BBQ. The chewy, savory brisket with tangy sauce had a bacon consistency and flavor that made this slider a winner. This is the "True Detective" of wings: It's not exciting, is a little dry, but is a well directed critical darling that succeeds despite a lame title. They must be doing something right, though, as according to Nation's Restaurant News the Texas-based chain saw a 20% growth in sales between 2019 and 2020. A cool, well-done hybrid. Community Rules apply to all content you upload or otherwise submit to this site. This is what we were talking about. This milder hot sauce is always a crowd pleaser. Then again, Bobby Boucher never won anything by himself, and maybe that's kind of the point. 24 flavors from Wings Over, ranked We're settling this, once and for all. As you can tell, a good wing sauce is really just about balancing flavors. If ever in doubt, just go with Honey BBQ. This is the one that started it all for Wingstop, and though there's nothing particularly groundbreaking about this sauce, it's still a solid choice. It's not sugary sweet, but has this unquestionable honey glow. For something that has a similar heat signature to ghost pepper but won't melt your face off (figuratively speaking), why not try a mango habanero sauce? 5. But its lack of universal appeal is why it's not claiming the top spot. Top 15 Flavors To Try at Wingstop Restaurant 1. The garlic and cheesy flavors blend well for this really nice golden buttery taste that's pretty light and doesn't weigh it all down. Its heat level can vary quite a bit, which is why it would be so perfect for making wings that move away from some of the more traditional hot flavors. 5. It's a chain wing place that's in a lot of college campuses, including the best one (Penn State of course). It's pure molten red buttery hotness that comes with a flock of fire pixies that dance playfully along your tongue. It's just saying that if you were going in expecting a deep fired luau wrapped in branded wax paper you're going to be sorely disappointed. Chicken wing flavors, ranked from Buffalo to garlic parmesan Don't worry, we'll also address the bone-in vs. boneless wing debate. (Similar to DC-3). Ranch dipping sauce is recommended to unlock its full potential. Order online or come in for great hot wings & sports with friends. It is one of the dry rubs that consist of paprika, pepper, cayenne, oregano, and lots of garlic. Asian Zing Sauce. Although last we checked, Texas fried chicken wing was not a cuisine based along the Mediterranean, so maybe that's part of the problem. To find the best flavor, we ordered 'em all, opting for the original Hooters breaded wings for the sauces, and naked wings for the dry rub. (2 CAL)
The only thing that works against it is, as the supposedly fourth hottest sauce on the menu, it isnt quite as spicy as Buffalo Wild Wings own spice scale would lead you to believe. Our classic Buffalo. I did it. There's a definitely "golden" sweetness, but it's hard to pinpoint. Ghost pepper wings are not going to be that much fun to eat, but in terms of challenging yourself, they are definitely something to try. Large (560 - 640 CAL)
It comes on about the time you're reaching for a second wing, a sneaky, spicy burn that starts at the corner of your tongue and spreads fast. While mustard-based sauces are not all that common, there's no reason why they shouldn't be. Very similar to the barbecue, this peculiar concoction does have a noticeable citrus foundation. But receive a poorly tossed batch, in which you alternate between bites of salt and vinegar and nothing, and youll be asking for your money back. fresh. It rates highly in regards to flavor combosrich and smokybut as for how flavorful it is, its a little too salty, which in turn hides all the good stuff. Pretty much, but that's okay! Whether you're into Asian flavors, buttery stuff, citrus, garlic, or knock-your-face-off heat, you'll find something on this menu that fits. Alfredo might be good when it's poured over linguine, but it has no place in the world of chicken wings. (0 CAL)
This is definitely a level above heat wise. Alright. I love this place! Buffalo Wild Wings Classic. Plum sauce is great for dipping spring rolls and chicken fingers, but it's more of a supporting player for other flavors. Sweet BBQ. Nothing else could explain the popularity of a flavor that's barely more than a thin layer of oil and, we're guessing, a dusting of fire powder to give it some measure of cajun authenticity. Sweet mango habanero Samantha Maxwell/Tasting Table We were excited to see the sweet mango habanero wings on the menu at. For those who like a kick of heat with their BBQ. Add a photo 26 RATINGS Food Service Value Details CUISINES Other than that, it just kind of hangs out. Your day is about to get a whole lot better.
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